Retriever Link-Up: Cooking on a Budget
Connecting Commuters, Transfers, and Residents Together
Location
The Commons : Sportszone
Date & Time
May 1, 2018, 1:00 pm – 2:00 pm
Description
Retriever Link-Up's 'Cooking on a Budget' encourages commuter, transfer, and residential students to learn the many budget-friendly techniques used for time-efficient and healthy cooking. Attendees will learn cooking techniques, taste delicious foods, and receive UMBC dietitian-approved recipe cards. Don't miss your chance for amazing raffle giveaways and so much more!
Program Date: April 18th or May 1st from 1pm-2pm in Commons Sportszone
**'Cooking on a Budget' Series is a collaboration between OCSS, UMBC Campus Executive Chef Tim Dunn, UMBC Dietitian Nicole Arcilla, and Retriever Essentials
***30 Students Limited Per Event
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